Hi guys, it's time for another PW recipe :-) I wasn't sure what to make from the book this week but then it came to me rather quickly when I was thinking of what to do for dinner last Friday night. I think I've mentioned that I'm watching my carb intake right now, and this week Jason got on board with me and is following a low carb diet too - super happy about that.
I decided I would do a nice steak for dinner on Friday night, Cheryl had grilled some the weekend before and topped them with Gorgonzola, we had a simple spinach salad with it and it was delicious. And all very low carb (Cheryl is following low carb too). I wasn't intending to do anything from the cookbook that night, thought I might try the biscuits or something over the weekend, but then it came to me. . . . Steak with Whiskey Cream Sauce!!!
Earlier this week I'd been browsing Ree's cooking blog and came across this recipe - Grilled Ribeye Steak with Onion and Blue Cheese Sauce
(photo courtesy of The Pioneer Woman)
I even read her other post about how to grill a steak, which you can see HERE. It all looked very simple enough, and I remembered that she had a similar recipe in her cookbook. I didn't have blue cheese in, but I did have some whiskey, so here's my Ribeye with whiskey cream sauce,
I have to say that I was cooking this after 9pm when I'd had one or two glasses of wine (ok, so it might have been three!), so I didn't get many pictures. But as I said, so simple to do.
While I was grilling my steaks 'the Ree way' I sauted some onion in a pan with a little butter, then added in a little whiskey and cream - that was it! To be honest, I don't think I even measured anything! I poured my sauce over the steak , rather than sitting the steak on top like PW does - cos that's just how I like it :-)
Verdict: DELICIOUS! We both loved it. And the great thing is, this is very very low carb. In fact the only carbs in it are in the onion! I would definitely do it again, but I think I'd like to try her onion and blue cheese sauce too.
7 comments:
Oh my gosh, YUMMY!
This looks delicious, Denise. I bet wine could replace the whiskey, too, seriously!! ;-D
XO,
Jane
That looks really good!
The only way I can lose weight is by doing low-carb. Also, if I cut out or cut down on carbs, my body feels SO MUCH BETTER!
Thanks for posting the recipe!
Good Morning, I thought I would add this blog to my list instead. You know, I'm addicted to carbs and you're right, I hurt all over when I eat them, so I'm trying to be more aware. I'll be checking in with you often for tips.
Chris
mmmm. I love a good steak with a nice sauce. ooh, blue sauce. Might have to do that on Sunday now, you've given me the craving!
x
Wow! This is nice to know! We eat a modified low carb so I'm always looking for good recipes! I would love to have this book! ♥
Very nice ppost
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