I haven't posted a recipe for a few weeks but I have a really nice one to share with you today, so I'm linking up to Lisa's blog for Tempt My Tummy Tuesday, and Jen's blog for Tasty Tuesday. I've made this soup 3 times in the past 2 weeks. The recipe is from this Soup Magazine that I bought last year. . .
It's actually called Potato and Bacon Chowder, but because I like chicken corn chowder I thought I would follow the recipe but add the corn and chicken at the end (corn chowder usually has potatoes in it anyway!) and it came out yummy! Here's the recipe the way I did it...What you'll need:
2 medium potatoes
8 slices of bacon
2 stalks of celery
1 cup of onion
1 (14oz) can of corn
2 cups of chopped rotisserie chicken
1 (14oz) can chicken broth
1 can condensed chicken soup
1 and 3/4 cups of milk
1 cup of sour cream
First peel and chop the potatoes in to bite size pieces, boil in water until tender then drain.
While the potatoes are boiling I then slice the bacon in to small pieces and saute that in my cast iron pan (you can use any skillet).
When the bacon is cooked remove with a slotted spoon and drain on paper towels, then cook the 2 celery stalks and the chopped onion in the bacon fat!
While the onion and celery are cooking I then add my 'soupy' ingredients (chicken stock, chicken soup, milk and sour cream) to another larger skillet and start heating that up . . . .
Give this a gentle whisk to mix everything together. Then I add in the potatoes, the drained bacon, and drained celery and onions. . . .
At this point everything is hot (don't boil the soup) but I let this simmer for 30 minutes on very low because the celery is usually still a little firm (I like it soft in soup).
We had this soup last weekend on my birthday with crusty white bread, and garlic bread. It was something I could do ahead of time then just transfer to the crock pot to keep hot :-)
I've never made a chowder before but this turned out better than any canned ones I've had. Give it a try - it's super yummy!
I'm also linking to
13 comments:
This sounds yummy! I've been making a lot of soups lately - my mom and I were just talking about chowder the other day - wondering what is "chowder" - what makes it different than soup? do you know? lol I don't!
Thanks for the recipe!!
~TidyMom
Hi Denise,
Thanks so much for your sweet visit my friend! I really appreciate it.
I did post on your giveaway already along with a few others in my last post and ran out of room so I deleted the links. I thought yours had already ended. I can add it back to my post now. So sorry for the mixup.
Your recipes look really fantastic!
Many Blessings, ~Melissa :)
I have not eaten tonight and this looks amazing. I love Chicken Corn Chowder. Can you send me over a bowl?
I added it back Denise!
Have a wonderfully blessed week.
~Melissa :)
Hi!
Sounds really yummy and easy! Thanks for sharing. Have a great day!
Sherrie
This sounds so yummy! I will have to try this! Thanks for stopping by my blog :)
Chicken soup is a GREAT!!! soup to warm the heart n soul. THANKS!!! Geri
Hi Denise! Oh yummy!! I love a good soup. Will definitely have to try this one. ((BIG HUGS))
Welcome back, this week, Denise. Thanks for sharing such a yummy looking chowder recipe!
Denise, this looks and sounds yummy! I have copied the recipe and can't wait to try it! Thanks for sharing it.
Jane
I would love for you to join me for Crock Pot Wednesday this week. Mister Linky is up and ready for you to enter a favorite slow cooker recipe. There's a little giveaway going on. I think this could easily be adapted for that, don't you?
That sounds so yummy! I love soup during the fall/winter.
Thanks for sharing with TATT!
I love chicken corn chowder! YUM! The recipe I follow is just for corn chowder too, but I add the chicken! MMMmm! Great pictures! Thanks for stopping by my blog this week!
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